Libro is now part of OpenTable—same powerful tools, plus access to its diner network. Know more →
Tips, Strategies, & Insights for Restauranteurs
From reducing no-shows to building guest loyalty, our blog shares practical advice to help restaurants get the most out of their reservation and marketing tools
Slow days at the restaurant? You can drive more foot traffic while building stronger relationships with your customers by using email marketing...
This article delves into four strategic approaches to reduce labor expenses without compromising quality or service....
Here are 3 ways first-party online ordering solutions are empowering restaurant operators....
Here are five strategies to tailor the dining experience and make every guest feel like a VIP....
Taking steps to establish a good online reputation can be a real game changer for your restaurant. Ultimately, collecting as many glowing...
Restaurant owners face many challenges, including cost management. To ensure the ongoing success of your business, it’s essential to implement effective strategies...
Foodservice and hospitality operators are always looking for ways to trim operational costs. To save money and earn discounts, many join a...
If you ignore a one-star Google review or bad online comment in 2023, you can easily turn your labor shortage into a...
Did you know that over 40% of restaurant bookings are made over the phone? This means that every missed call could represent...
Online reputation management is the foundation of an overall digital marketing strategy that consists of review management, business listings management, and social...
The owner of Bello Ristorante speaks to TVA Nouvelles about the topic and how his restaurant relies on Libro to reduce no-shows....
Is it okay for diners to be protected, while restaurants reap the consequences of no-shows? This debate is heating up in Quebec...
