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Category: Case Studies
3 Brasseurs named Libro as its new online reservation technology provider for all locations operating in Canada....
Dooly's selected Libro to power its online reservation management system at all locations throughout Quebec....
When the Saint-Georges location of Boston Pizza decided to retire its paper-based reservation book for a software system, they turned to Libro....
After a few months of using OpenTable, management at Zona de Cuba realized spending thousands of dollars for a reservation system each month was not sustainable and needed a more budget-friendly solution....
In the restaurant business, diners who don't honor a table reservation are called no-shows. As French-born chef Julien Masia prepared to open what would become 2019’s Best New Restaurant in Canada, selecting a booking system that could minimize no-shows was...
When your independent restaurant receives awards for serving the world’s best fish and chips, taking online table reservations is a smart business decision....
Gilly’s Snug Harbour Restaurant on Georgian Bay wanted to kick off its summer season with a new reservation system....
Opening an upscale chicken wing concept during a pandemic in Montreal required Birdhouse Wingerie & Bar to be meticulous with every business decision, including a table reservation system....